Wednesday, April 28, 2010

Cream Cheese Brownies

Okay, so this one's not so good for you.  But you can use reduced fat or nonfat cream cheese without really noticing a difference.  I remember my mom and a couple of her friends making this all the time when I was a kid when we'd all get together.

1 pkg. chocolate cake mix (any variety or brand)
1 pkg. (8 oz.) cream cheese
1 egg
1/2 C. sugar
1/2 C. chocolate chips
Additional chocolate chips and chopped nuts if desired

Grease 15 1/2 x 10 1/2 x 1 inch cookie sheet.  Prepare cake mix as directed on box.  Pour batter into pan.  Mix remaining ingredients together and drop by spoonfuls onto top of batter.  Cut through batter with a knife, crossing all over the pan.  Sprinkle with additional chocolate chips and nuts if desired.  Bake at 350 degrees for 25-30 minutes.

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