Tonight's supper, served with salad -- a huge hit for the second time!
1 loaf of french bread (I got mine for 99 cents at the bread store)
4 packages Carl Buddig-type lunchmeat (any variety and DO mix them up!)
Your choice of cheese, shredded or sliced (also use more than one kind here)
Condiments of choice (I use a tiny bit of mayo and some mustard)
Cut the bread in half, then cut both pieces in half lengthwise to form the top and bottom. Lay each bottom half on a large piece of foil. Spread the halves with your choice of condiments. Layer each bottom half with meats and cheeses and top with the top halves. Wrap the foil around the sandwiches so they're completely covered. It's okay to add another piece to the top to make sure it's covered. Put in the oven at 450 degrees for about 20 minutes. It's okay to wrap it back up and put it back in the oven for awhile if you cheese isn't melted they way you want. Remove from foil and slice as you like.
Subscribe to:
Post Comments (Atom)
You need pictures.
ReplyDelete